Friday week and we all leave for a couple of days in Chicago to get over the flight and check out some of the wonderful architecture in the city. \u00a0Plus visiting some of the Frank Lloyd Wright creations.<\/p>\n
Then on to Madison the home of Sub-Zero and Wolf. \u00a0During our time there we have intensive training on refrigerator integration and building-in. \u00a0Explanation of great features, including how dual compressors work, the advanced air purification system that scrubs the air every 20 minutes to remove ethylene gas to reduce spoilage. \u00a0Of course we get to taste wonderful food prepared by Wolf chefs on their entire range of ovens, dual fuel ranges, steamers, grills, fryers and wok units. \u00a0We can guarantee it will be a fantastic experience for all and the team will have greater knowledge on return.<\/p>\n","protected":false},"excerpt":{"rendered":"
Friday week and we all leave for a couple of days in Chicago to get over the flight and check out some of the wonderful architecture in the city. \u00a0Plus visiting some of the Frank Lloyd Wright creations. Then on … Continue reading